| 產(chǎn)品名稱 |
Lactobacillus pontis |
| 商品貨號 |
B296521 |
| Sample Origin |
Germany, Stuttgart |
| Source |
Sour dough |
| Depositor |
D.Janssens, LMG, Gent, Belgium |
| Deposit Date |
1994-10-20 |
| ID Method |
CCUG<Api rapidID32strep, Api Zym, Api 50CHL, SDS-PAGE-GelCompar |
| Conditions Remarks |
MRS agar, anaerobic, 37°C |
| Literature Reference |
Int J Syst Bacteriol 44:223-229,1994 |
| Tests CAT |
1053 1121 0000 00 0000 00 000000 00 310000000 0 000 00000 |
| Api RID32S |
515 151 231 111 115 111 111 211 111 111 11 1 |
| CAT50 |
1111141111 1141111111 1111111111 1111111111 1111111111 |
